Sardinian Tasting Menu

🍽️ We offer a fixed tasting menu featuring some of the most iconic dishes of Gallurese cuisine: homemade cured meats, traditional fresh pasta, Sardinian roasted suckling pig (porceddu), and other delights to discover.

📜 The detailed menu, including the list of ingredients and allergens, will be sent to you via WhatsApp when you make your reservation, together with our 📍Google Maps location.

📲 Direct contact through WhatsApp allows us to provide all the information you need and to ensure the best possible experience.

Wine included (extra wine available on request)

SARDINIAN TASTING MENU

The Menu includes:

• Five starters

• Two first courses

• Sardinian roasted suckling pig (“Porceddu”) with roasted potatoes

• Homemade dessert

• Drinks included (water and house wine)

🍴 Starters

Mixed cured meats
[A] Allergens: —

Sardinian fregula with pecorino cream
[A] Allergens: gluten, milk and dairy.

Smoked ricotta with prickly pear syrup
[A] Allergens: milk and dairy.

Polenta bites with “pulpedda” sauce (fresh sausage) [*]
[A] Allergens: sulphites (wine)

“Mazzafrissa” with prickly pear syrup
[A] Allergens: gluten, milk and dairy.

🍝 First Courses

Gallurese-style Sardinian gnocchi [*]
[A] Allergens: gluten, sulphites (wine)

Ricotta ravioli with tomato sauce [*]
[A] Allergens: gluten, milk and dairy, eggs, nuts.

🍖 Main Course

Sardinian suckling pig (“Porceddu”) [*] with roasted potatoes
[A] Allergens: —

🍰 Dessert

Myrtle mousse with crumbled Sardinian biscuits
[A] Allergens: milk and dairy, soy, gluten, eggs, nuts.

🥖 Carasau Bread & Drinks Included

Carasau bread [A]
Allergens: gluten
Natural or sparkling water
House wine included: 1/4 litre per person (Cantina Pedres)
[A] Allergens: sulphites
(Extra wine on request: +€5 for 1/2 litre carafe)

🥂 Homemade Liqueurs

Myrtle liqueur • Prickly pear liqueur

💶 Prices

Adults: €55 (drinks included)
Children up to 10 years: €30
Babies (up to 3/4 years): €15
(Sardinian gnocchi with tomato sauce + dessert)
[A] Allergens: gluten, milk and dairy, soy, eggs, nuts.

⭐ Extras (on request)

Seadas [*]: +€5
(excluded for gluten-free menu)
[A] Allergens: gluten, milk and dairy, eggs.

Gallurese soup +€5 [*]
[A] Allergens: gluten, milk and dairy, nuts.

❖❖❖ Important Information ❖❖❖

❌ We do not serve beer or industrial soft drinks
(e.g., Coca-Cola, Fanta).

🔴 Allergen Note

Allergens in the menu are indicated as: [A]
Please inform us of any allergies or intolerances when booking.

VIEW ALLERGEN LIST

⚠️ Our kitchen is a single working area; therefore, we cannot guarantee the total absence of indirect cross-contamination.
For safety reasons, we cannot serve guests with severe allergies or food intolerances.
Traces of the following may be present:
gluten, eggs, soy, milk and dairy, nuts, peanuts, celery, sesame seeds, mustard, lupin.
Additionally, some foods may contain:
citric acid, citrus fruits, spices, tomatoes, cocoa, mushrooms, legumes, and other ingredients that may trigger reactions in sensitive individuals.
Wines and some beverages may contain sulphur dioxide and sulphites in quantities exceeding 10 mg/L, as required by law.

For any clarification, please contact the owner directly.

🔖 Other legal information
Foods stored in a freezer at -18°/-25° (after rapid chilling) are marked with [*].

Extra Menu

+5€

+5€

55€ per person

MENU PHOTOS

Products & Recipes

Cured Meats

Mazzafrissa

Sardinian Gnocchi

Gallurese Ravioli

Gallurese Soup

Myrtle Liqueur

Jams & Syrups

The Olive Grove


⭐ Discover more
Discover a rare and exceptional product: Lentisk Oil
Discover the traditional culture of the Gallurese Stazzi

Photos
View photos of the restaurant, dishes, rooms, the farm and its products
(vegetable garden, pasta, olive oil, jams, syrups, liqueurs)

Have you felt the tradition
that lives in every dish?

Now book the Sardinian Tasting Menu

To book, send your request on WhatsApp
indicating everything in a single message ↓

→ 🧑‍🤝‍🧑 Full Name:

→ 📅 Date of dinner:

→ 👨‍👩‍👧‍👦 Number of adults and children (please specify children’s ages):

→ 🍀🥩 Total number of guests and type of menus:
(normal, vegetarian, lactose-free, vegan)

→ ⏰ Time:

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